What plants are suitable for the restaurant
As a place for three meals a day, the dining room also needs to put some plants to regulate mood and enhance appetite. Generally speaking, the selection and placement of plants in restaurants need to follow the following points:
① the restaurant is a place for family to eat, and the plant decoration should be conducive to increasing appetite. Generally speaking, green plants can increase appetite, increase interest in coarse grains and vegetables, and reduce the intake of meat. Therefore, it is best to set up green leafy plants such as palm, pear and variable leaf wood around the restaurant; Or colorful large and medium-sized potted plants can also improve appetite
② if flower plants are placed, it is best to replace them according to different seasons. In this way, the plants in the dining room can be in the right season at all times, with lush flowers and leaves, which can bring good feng shui and mood. The best choice is to use Cymbidium in spring, perilla in summer, chrysanthemum in autumn and poinsettia in winter
③ in addition to green plants, yellow flowers can also promote appetite. Therefore, yellow rose, yellow carnation and yellow Suxin are also good choices for the dining room to increase appetite and promote health
④ when placing plants in the restaurant, it is necessary to find the best configuration point. When dining in the dining room, the best configuration point is the point where the vision is most easily concentrated in the sitting position. Generally, the best visual effect is at the sight position about two meters away from the ground. This position has a good visual effect from any angle